Directions:
- Mash the garlic and salt together to form a paste.
- In a small bowl combine the paste with the cumin, chile powder, ketchup, Worcestershire and Pickapeppa sauces and the jelly.
- Stir to form a paste.
- Note: If you can't find Pickapeppa Sauce in you store, just use more Worcestershire Sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 156.67 Kcal (656 kJ) | ||
| Calories from fat | 29.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.28g | 5% | |
|---|---|---|---|
| Cholesterol | 7.88mg | 3% | |
| Sodium | 1513.87mg | 63% | |
| Potassium | 160.63mg | 3% | |
| Total Carbs | 32.69g | 11% | |
| Sugars | 18.61g | 74% | |
| Dietary Fiber | 1.88g | 8% | |
| Protein | 4.27g | 9% | |
| Vitamin C | 4.7mg | 8% | |
| Vitamin A | 2.7mg | 89% | |
| Iron | 1.8mg | 10% | |
| Calcium | 38.6mg | 4% | |
| Amount Per 100 g | |||
| Calories | 179.5 Kcal (752 kJ) | ||
| Calories from fat | 33.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.76g | 5% | |
|---|---|---|---|
| Cholesterol | 9.03mg | 3% | |
| Sodium | 1734.43mg | 63% | |
| Potassium | 184.03mg | 3% | |
| Total Carbs | 37.45g | 11% | |
| Sugars | 21.32g | 74% | |
| Dietary Fiber | 2.16g | 8% | |
| Protein | 4.89g | 9% | |
| Vitamin C | 5.3mg | 8% | |
| Vitamin A | 3.1mg | 89% | |
| Iron | 2mg | 10% | |
| Calcium | 44.2mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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