Fudgy Peanut Butter Brownies Recipe

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Fudgy Peanut Butter Brownies
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  1. In a large bowl, combine the sugar, flour, cocoa and salt. Stir in the applesauce, egg substitute and vanilla. Pour half of the batter into a 13-in. x 9-in. baking pan coated with cooking spray.
  2. In a small bowl, beat the filling ingredients until smooth. Drop by tablespoonfuls onto batter. Spoon remaining batter over the top; cut through batter with a knife to swirl peanut butter mixture.
  3. Bake at 325° for 25-30 minutes or until edges are firm and center is almost set. Cool on a wire rack.
  4. In a small bowl, combine the frosting ingredients until smooth. Spread over brownies. Yield: 20 brownies.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 390.29 Kcal (1634 kJ)
Calories from fat 59.62 Kcal
% Daily Value*
Total Fat 6.62g 10%
Cholesterol 69.99mg 23%
Sodium 225.32mg 9%
Potassium 172.25mg 4%
Total Carbs 67.65g 23%
Sugars 29.46g 118%
Dietary Fiber 4.44g 18%
Protein 12.99g 26%
Vitamin C 1.8mg 3%
Iron 1.7mg 9%
Calcium 50.7mg 5%
Amount Per 100 g
Calories 309.31 Kcal (1295 kJ)
Calories from fat 47.25 Kcal
% Daily Value*
Total Fat 5.25g 10%
Cholesterol 55.47mg 23%
Sodium 178.57mg 9%
Potassium 136.51mg 4%
Total Carbs 53.62g 23%
Sugars 23.35g 118%
Dietary Fiber 3.52g 18%
Protein 10.29g 26%
Vitamin C 1.5mg 3%
Iron 1.3mg 9%
Calcium 40.2mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.6
  • 10

Good Points

  • saturated fat free,
  • good source of fiber

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