Fruity Popcorn Balls Recipe

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Fruity Popcorn Balls
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Ingredients:

Directions:

  1. Place popcorn in a large bowl. In a medium saucepan over low heat, cook and stir marshmallows, butter and gelatin until smooth. Pour over popcorn; mix well. Butter hands and form into 3-in. balls. Yield: about 2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.75 Kcal (200 kJ)
Calories from fat 16.54 Kcal
% Daily Value*
Total Fat 1.84g 3%
Cholesterol 3.82mg 1%
Sodium 2.42mg 0%
Potassium 28.6mg 1%
Total Carbs 7.26g 2%
Sugars 0.84g 3%
Dietary Fiber 1.22g 5%
Protein 1.09g 2%
Vitamin C 0.1mg 0%
Iron 0.2mg 1%
Calcium 1mg 0%
Amount Per 100 g
Calories 381.25 Kcal (1596 kJ)
Calories from fat 132.06 Kcal
% Daily Value*
Total Fat 14.67g 3%
Cholesterol 30.47mg 1%
Sodium 19.36mg 0%
Potassium 228.37mg 1%
Total Carbs 58g 2%
Sugars 6.73g 3%
Dietary Fiber 9.73g 5%
Protein 8.74g 2%
Vitamin C 0.6mg 0%
Vitamin A 0.1mg 1%
Iron 1.9mg 1%
Calcium 8.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.9
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

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