Fruit Salad Recipe

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Fruit Salad
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Ingredients:

Directions:

  1. Mix pineapple tidbits, mandarin oranges, grapes, marshmallows and coconut.
  2. Fold in Cool Whip. Place in refrigerator for two to three hours for flavors to blend.
  3. Serve and enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 170.76 Kcal (715 kJ)
Calories from fat 90.74 Kcal
% Daily Value*
Total Fat 10.08g 16%
Cholesterol 6.29mg 2%
Sodium 58.02mg 2%
Potassium 188.22mg 4%
Total Carbs 24g 8%
Sugars 21.3g 85%
Dietary Fiber 2.19g 9%
Protein 1.51g 3%
Vitamin C 29mg 48%
Iron 0.4mg 2%
Calcium 19.1mg 2%
Amount Per 100 g
Calories 112.46 Kcal (471 kJ)
Calories from fat 59.76 Kcal
% Daily Value*
Total Fat 6.64g 16%
Cholesterol 4.14mg 2%
Sodium 38.21mg 2%
Potassium 123.96mg 4%
Total Carbs 15.8g 8%
Sugars 14.03g 85%
Dietary Fiber 1.44g 9%
Protein 0.99g 3%
Vitamin C 19.1mg 48%
Iron 0.2mg 2%
Calcium 12.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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