Frozen Mocha Marble Loaf Recipe

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Frozen Mocha Marble Loaf
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Ingredients:

Directions:

  1. Line a 9 x 5 x 3 loaf pan with foil.
  2. In a bowl, combine cookie crumbs and butter.
  3. Press firmly into bottom of pan and 1 1/2 up the sides.
  4. In a mixing bowl, beat cream cheese until light.
  5. Add condensed milk and vanilla; mix well.
  6. Fold in whipped cream.
  7. Spoon half of mixture into another bowl and set it aside.
  8. Dissolve coffee granules in hot water; fold into remaining cream cheese mixture.
  9. Fold in chocolate syrup.
  10. Spoon half of chocolate mixture over crust.
  11. Top with half of the reserved cream cheese mixture.
  12. Repeat layers.
  13. Cut through layers with a knife to swirl chocolate (pan will be ful).
  14. Cover and freeze for 6 hours or overnight.
  15. To serve, lift out of pan; remove foil.
  16. Cut into slices.
  17. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.51 Kcal (659 kJ)
Calories from fat 98.21 Kcal
% Daily Value*
Total Fat 10.91g 17%
Cholesterol 37.36mg 12%
Sodium 24.02mg 1%
Potassium 69.72mg 1%
Total Carbs 11.95g 4%
Sugars 6.69g 27%
Dietary Fiber 0.62g 2%
Protein 3.19g 6%
Vitamin C 3mg 5%
Vitamin A 0.3mg 9%
Iron 0.6mg 3%
Calcium 26.2mg 3%
Amount Per 100 g
Calories 197.07 Kcal (825 kJ)
Calories from fat 122.87 Kcal
% Daily Value*
Total Fat 13.65g 17%
Cholesterol 46.74mg 12%
Sodium 30.05mg 1%
Potassium 87.22mg 1%
Total Carbs 14.95g 4%
Sugars 8.38g 27%
Dietary Fiber 0.78g 2%
Protein 3.99g 6%
Vitamin C 3.7mg 5%
Vitamin A 0.4mg 9%
Iron 0.7mg 3%
Calcium 32.7mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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