Frozen Key Lime Pie Recipe

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Frozen Key Lime Pie
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Ingredients:

Directions:

  1. In a medium bowl, whisk together the whipped topping, condensed milk, and lime juice until smooth. Spoon the mixture into graham cracker crust and smooth the surface with a spatula.
  2. Set in the freezer until firm, about 30 minutes. Sprinkle lime zest over the top before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.51 Kcal (1137 kJ)
Calories from fat 86.75 Kcal
% Daily Value*
Total Fat 9.64g 15%
Cholesterol 9.64mg 3%
Sodium 200.3mg 8%
Potassium 271.7mg 6%
Total Carbs 44.55g 15%
Sugars 28.5g 114%
Dietary Fiber 0.57g 2%
Protein 3.4g 7%
Vitamin C 37.2mg 62%
Iron 0.6mg 3%
Calcium 103.4mg 10%
Amount Per 100 g
Calories 131.77 Kcal (552 kJ)
Calories from fat 42.1 Kcal
% Daily Value*
Total Fat 4.68g 15%
Cholesterol 4.68mg 3%
Sodium 97.21mg 8%
Potassium 131.86mg 6%
Total Carbs 21.62g 15%
Sugars 13.83g 114%
Dietary Fiber 0.28g 2%
Protein 1.65g 7%
Vitamin C 18mg 62%
Iron 0.3mg 3%
Calcium 50.2mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.1
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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