Frozen Banana Split Salad Recipe

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Frozen Banana Split Salad
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Ingredients:

Directions:

  1. Mix all ingredients together and pour into a 13x9 inch dish.
  2. Garnish with cherries and pecans.
  3. Freeze 4 hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 347.02 Kcal (1453 kJ)
Calories from fat 212.49 Kcal
% Daily Value*
Total Fat 23.61g 36%
Cholesterol 6.07mg 2%
Sodium 4.8mg 0%
Potassium 317.18mg 7%
Total Carbs 35.33g 12%
Sugars 25.98g 104%
Dietary Fiber 4.46g 18%
Protein 3.66g 7%
Vitamin C 5.3mg 9%
Iron 0.9mg 5%
Calcium 36.2mg 4%
Amount Per 100 g
Calories 304.68 Kcal (1276 kJ)
Calories from fat 186.56 Kcal
% Daily Value*
Total Fat 20.73g 36%
Cholesterol 5.33mg 2%
Sodium 4.21mg 0%
Potassium 278.48mg 7%
Total Carbs 31.02g 12%
Sugars 22.81g 104%
Dietary Fiber 3.91g 18%
Protein 3.22g 7%
Vitamin C 4.7mg 9%
Iron 0.8mg 5%
Calcium 31.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • sodium free,
  • low cholesterol,
  • good source of fiber

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