Frosted Molasses Cookies Recipe

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Frosted Molasses Cookies
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Ingredients:

  • 1 cup shortening
  • 2 large eggs
  • 3/4 cup sour milk
  • 4 cups flour
  • 1 tbsp cinnamon
  • 1 tbsp baking soda
  • 1 tsp salt
  • 1 tsp ginger

Directions:

  1. Cream shortening and brown sugar.
  2. Stir in eggs and molasses.
  3. Stir together the flour and spices in a separate bowl.
  4. Add the milk alternately with flour mixture until blended, but don't overmix.
  5. Drop by tablespoonfuls onto greased baking sheet.
  6. Bake at 350 degrees 10-12 minutes.
  7. Cool and frost with buttercream frosting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 830.47 Kcal (3477 kJ)
Calories from fat 348.78 Kcal
% Daily Value*
Total Fat 38.75g 60%
Cholesterol 44.49mg 15%
Sodium 2242.79mg 93%
Potassium 605.64mg 13%
Total Carbs 113.03g 38%
Sugars 42.75g 171%
Dietary Fiber 8.02g 32%
Protein 10.49g 21%
Vitamin C 1.2mg 2%
Iron 6mg 33%
Calcium 289.4mg 29%
Amount Per 100 g
Calories 392.5 Kcal (1643 kJ)
Calories from fat 164.84 Kcal
% Daily Value*
Total Fat 18.32g 60%
Cholesterol 21.03mg 15%
Sodium 1060mg 93%
Potassium 286.24mg 13%
Total Carbs 53.42g 38%
Sugars 20.2g 171%
Dietary Fiber 3.79g 32%
Protein 4.96g 21%
Vitamin C 0.6mg 2%
Iron 2.8mg 33%
Calcium 136.8mg 29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19
    Points
  • 23
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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