Frosted Butterscotch Refrigerator Cookies Recipe

Posted by
Rate It!
Frosted Butterscotch Refrigerator Cookies
Add your photo!
Ingredients
10
Count
Nutrition
1949
Calories
Total time
390
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 400°.
  2. Note: Use a sturdy electric mixer as this cookie dough becomes quite thick.
  3. Mix together:.
  4. Crisco and brown sugar. Next add eggs, one by one until well combined then add the vanilla.
  5. In a separate bowl, whisk dry ingredients until well combined.
  6. Cup by cup, add the flour mixture to the Crisco mixture. The mixture will get increasingly thick.
  7. NOTE: You may end up using up to 1/2 cup LESS of the flour mixture.
  8. Divide dough into 4 equal portions and roll into 4 loaves, 10 long. Wrap in plastic wrap, then aluminum foil.
  9. Refrigerate overnight or minimum of 6 - 8 hours. Can be made up to 2 days ahead of time.
  10. Cut into 1/4 thick slices and brush with icing* see below*. Avoiding the edges.
  11. NOTES:.
  12. *12 cookies per sheet.
  13. Bake one sheet at a time in middle of oven.
  14. Make icing: Slowly add milk to confectioners sugar. Start w/ 1 teaspoon per cup of sugar. Should be very thick like glue/paste.
  15. Bake 8- 9 minutes on a non-stick, ungreased cookie sheet.
  16. Remove from oven. Cool for one minutes and place on a wire rack for further cooling.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1949.47 Kcal (8162 kJ)
Calories from fat 345.17 Kcal
% Daily Value*
Total Fat 38.35g 59%
Cholesterol 128.63mg 43%
Sodium 4443.7mg 185%
Potassium 872.92mg 19%
Total Carbs 384.22g 128%
Sugars 218.2g 873%
Dietary Fiber 20.11g 80%
Protein 26g 52%
Vitamin C 0.1mg 0%
Iron 12.4mg 69%
Calcium 617.3mg 62%
Amount Per 100 g
Calories 354.07 Kcal (1482 kJ)
Calories from fat 62.69 Kcal
% Daily Value*
Total Fat 6.97g 59%
Cholesterol 23.36mg 43%
Sodium 807.09mg 185%
Potassium 158.54mg 19%
Total Carbs 69.78g 128%
Sugars 39.63g 873%
Dietary Fiber 3.65g 80%
Protein 4.72g 52%
Iron 2.3mg 69%
Calcium 112.1mg 62%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 41.4
    Points
  • 52
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top