Fresh Strawberry Bread Recipe

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Fresh Strawberry Bread
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Ingredients:

Directions:

  1. Cream shortening, sugar and vanilla until fluffy.
  2. Beat in egg yolks.
  3. Sift the remaining dry ingredients.
  4. Add the sifted ingredients alternately with strawberries to creamed mixture.
  5. Beat whites until stiff but not dry.
  6. Fold into berry mixture.
  7. Grease a loaf pan.
  8. Place batter into pan.
  9. Bake in a preheated 350Fº oven for about 1 hour.
  10. Remove to rack to cool.
  11. Remove from pan after 15 minutes and let cool completely.
  12. Freezes well.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 575.18 Kcal (2408 kJ)
Calories from fat 259.22 Kcal
% Daily Value*
Total Fat 28.8g 44%
Cholesterol 54.56mg 18%
Sodium 1537.83mg 64%
Potassium 241.92mg 5%
Total Carbs 72.3g 24%
Sugars 20.91g 84%
Dietary Fiber 6.04g 24%
Protein 8.47g 17%
Vitamin C 14.9mg 25%
Iron 3.5mg 20%
Calcium 196.2mg 20%
Amount Per 100 g
Calories 363.12 Kcal (1520 kJ)
Calories from fat 163.65 Kcal
% Daily Value*
Total Fat 18.18g 44%
Cholesterol 34.44mg 18%
Sodium 970.85mg 64%
Potassium 152.73mg 5%
Total Carbs 45.64g 24%
Sugars 13.2g 84%
Dietary Fiber 3.82g 24%
Protein 5.35g 17%
Vitamin C 9.4mg 25%
Iron 2.2mg 20%
Calcium 123.9mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.1
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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