Directions:
- Combine all ingredients and 4 cups cold water in a large bowl. Cover and chill 30 minutes; drain and pat dry with paper towels.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4.62 Kcal (19 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 582.03mg | 24% | |
| Potassium | 101.1mg | 2% | |
| Total Carbs | 0.66g | 0% | |
| Dietary Fiber | 0.22g | 1% | |
| Protein | 0.66g | 1% | |
| Vitamin C | 7.5mg | 12% | |
| Iron | 0.2mg | 1% | |
| Calcium | 5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 19.66 Kcal (82 kJ) | ||
| Calories from fat | 0 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 2476.72mg | 24% | |
| Potassium | 430.21mg | 2% | |
| Total Carbs | 2.81g | 0% | |
| Dietary Fiber | 0.94g | 1% | |
| Protein | 2.81g | 1% | |
| Vitamin C | 31.8mg | 12% | |
| Iron | 0.9mg | 1% | |
| Calcium | 21.2mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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