Fresh Herb Dressing Recipe

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Fresh Herb Dressing
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Ingredients:

  • 1/2 cup olive oil
  • 1/4 cup white vinegar
  • 1 tsp salt
  • 2 tsp sugar
  • 1 1/4 tsp dry mustard
  • 2 minced garlic cloves
  • 1/3 cup finely chopped parsley
  • 3 tbsp finely chopped mint

Directions:

  1. Place all ingredients in a blender
  2. Whiz up until all ingredients are well combined and place in air tight container.
  3. Leave overnight for flavours to develop. Will keep indefinately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 53.83 Kcal (225 kJ)
Calories from fat 50.62 Kcal
% Daily Value*
Total Fat 5.62g 9%
Sodium 121.18mg 5%
Potassium 21.39mg 0%
Total Carbs 0.72g 0%
Sugars 0.26g 1%
Dietary Fiber 0.3g 1%
Protein 0.07g 0%
Vitamin C 2.1mg 3%
Vitamin A 0.1mg 4%
Iron 13.4mg 74%
Calcium 7.3mg 1%
Amount Per 100 g
Calories 412.21 Kcal (1726 kJ)
Calories from fat 387.64 Kcal
% Daily Value*
Total Fat 43.07g 9%
Sodium 928.03mg 5%
Potassium 163.81mg 0%
Total Carbs 5.51g 0%
Sugars 2.01g 1%
Dietary Fiber 2.27g 1%
Protein 0.55g 0%
Vitamin C 15.9mg 3%
Vitamin A 0.9mg 4%
Iron 102.6mg 74%
Calcium 55.9mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.5
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

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