French Twists Recipe

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French Twists
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Ingredients:

Directions:

  1. Preperatory steps - Preheat the oven to 350º. Also, lightly butter or grease a baking baking sheet (for convenience, I usually just use a no-stick spray). And last, pour about 1 to 1 1/2 ounces of maple syrup into 4 separate condiment cups; set aside.
  2. Stir together the cinnamon and sugar, and place the cinnamon/sugar mixture in an even layer in a shallow dish.
  3. Remove dough from package, and separate dough into 12 individual breadsticks. Roll each breadstick in the cinnamon/sugar mixture until both sides are evenly coated. Twist each coated breadstick 2 or 3 times, to make a spiral.
  4. Place twisted breadsticks on the lightly coated baking sheet. Bake in a 350º oven for 12-15 minutes or until breadsticks are puffy and lightly golden brown.
  5. Let cool for a minute on the baking sheet.
  6. The recipe is intended for 3 French Twists and 1 1/2 ounce serving of maple syrup (for dipping the French Twists) per serving. But feel free to adjust serving sizes to suit your needs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 161.72 Kcal (677 kJ)
Calories from fat 13.63 Kcal
% Daily Value*
Total Fat 1.51g 2%
Sodium 287.21mg 12%
Potassium 43.94mg 1%
Total Carbs 36.3g 12%
Sugars 18g 72%
Dietary Fiber 1.52g 6%
Protein 3.06g 6%
Vitamin C 0.1mg 0%
Iron 0.9mg 5%
Calcium 32.8mg 3%
Amount Per 100 g
Calories 261.21 Kcal (1094 kJ)
Calories from fat 22.01 Kcal
% Daily Value*
Total Fat 2.45g 2%
Sodium 463.9mg 12%
Potassium 70.97mg 1%
Total Carbs 58.63g 12%
Sugars 29.08g 72%
Dietary Fiber 2.46g 6%
Protein 4.94g 6%
Vitamin C 0.1mg 0%
Iron 1.4mg 5%
Calcium 52.9mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

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