Directions:
- Fit bowl of food processor with the metal blade; add in the flour, sugar, salt, and butter.
- Process on/off for 10 seconds (ten 1 second pulses) until the mixture resembles coarse meal.
- Add the egg and water to a small bowl; beat to mix.
- Through the feed tube, add the egg/water mixture and continue to process briefly (about 20 seconds) only until the mixture barely (but not completely) holds together.
- Turn mixture out onto a large unfloured board or smooth work surface; knead briefly (only a few seconds) until the mixture is smooth and holds together; press the mixture together to form a ball.
- Smooth the sides and flour it lightly.
- *Unless the kitchen is terribly hot, or unless you have handled the mixture too much (enough to melt the butter), it is not necessary to refrigerate this before using; if you must, refrigerate it for only about an hour or less; if it is refrigerated too long it will crack when you roll it out.
- Roll out and fit into tart pan.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 234.92 Kcal (984 kJ) | ||
| Calories from fat | 215.84 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.98g | 37% | |
|---|---|---|---|
| Cholesterol | 101.73mg | 34% | |
| Sodium | 166.41mg | 7% | |
| Potassium | 29.36mg | 1% | |
| Total Carbs | 4.3g | 1% | |
| Sugars | 4.03g | 16% | |
| Dietary Fiber | 0.04g | 0% | |
| Protein | 1.79g | 4% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.3mg | 1% | |
| Calcium | 17.8mg | 2% | |
| Amount Per 100 g | |||
| Calories | 496.39 Kcal (2078 kJ) | ||
| Calories from fat | 456.09 Kcal | ||
| % Daily Value* | |||
| Total Fat | 50.68g | 37% | |
|---|---|---|---|
| Cholesterol | 214.96mg | 34% | |
| Sodium | 351.63mg | 7% | |
| Potassium | 62.04mg | 1% | |
| Total Carbs | 9.08g | 1% | |
| Sugars | 8.52g | 16% | |
| Dietary Fiber | 0.08g | 0% | |
| Protein | 3.77g | 4% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.6mg | 9% | |
| Iron | 0.5mg | 1% | |
| Calcium | 37.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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