French Silk Chocolate Pie Recipe

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French Silk Chocolate Pie
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Ingredients:

Directions:

  1. Cream butter; gradually add sugar, beating with an electric mixer until light and fluffy. Add chocolate and vanilla; beat 5 minutes. Add eggs, one at a time, beating 5 minutes after each addition. Spoon filling into pastry shell. Chill at least 5 hours or until firm. Garnish with shaved chocolate and chocolate leaves, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3659.91 Kcal (15323 kJ)
Calories from fat 2587.29 Kcal
% Daily Value*
Total Fat 287.48g 442%
Cholesterol 857.08mg 286%
Sodium 839.1mg 35%
Potassium 1376.77mg 29%
Total Carbs 265.32g 88%
Sugars 120.73g 483%
Dietary Fiber 20.21g 81%
Protein 46.22g 92%
Vitamin A 1.7mg 57%
Iron 13.4mg 74%
Calcium 187mg 19%
Amount Per 100 g
Calories 483.12 Kcal (2023 kJ)
Calories from fat 341.53 Kcal
% Daily Value*
Total Fat 37.95g 442%
Cholesterol 113.14mg 286%
Sodium 110.76mg 35%
Potassium 181.74mg 29%
Total Carbs 35.02g 88%
Sugars 15.94g 483%
Dietary Fiber 2.67g 81%
Protein 6.1g 92%
Vitamin A 0.2mg 57%
Iron 1.8mg 74%
Calcium 24.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 96.4
    Points
  • 105
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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