French Chocolate Glaze Recipe

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French Chocolate Glaze
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Ingredients:

Directions:

  1. Microwave chocolate and whipping cream in a 2-quart microwave-safe bowl at MEDIUM (50% power) for 3 1/2 minutes. Whisk until smooth. Whisk in butter. Let stand at room temperature, stirring occasionally, 30 minutes or until slightly thickened.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 563.39 Kcal (2359 kJ)
Calories from fat 443.83 Kcal
% Daily Value*
Total Fat 49.31g 76%
Cholesterol 94.36mg 31%
Sodium 19.56mg 1%
Potassium 242.87mg 5%
Total Carbs 37.19g 12%
Sugars 31.19g 125%
Dietary Fiber 3.4g 14%
Protein 3.15g 6%
Vitamin C 0.3mg 1%
Vitamin A 0.3mg 9%
Iron 1.7mg 9%
Calcium 45.7mg 5%
Amount Per 100 g
Calories 489.48 Kcal (2049 kJ)
Calories from fat 385.6 Kcal
% Daily Value*
Total Fat 42.84g 76%
Cholesterol 81.98mg 31%
Sodium 16.99mg 1%
Potassium 211.01mg 5%
Total Carbs 32.31g 12%
Sugars 27.09g 125%
Dietary Fiber 2.96g 14%
Protein 2.74g 6%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 9%
Iron 1.5mg 9%
Calcium 39.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.7
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • good source of fiber

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