Fredericksburg Orange Doughnuts Recipe

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Fredericksburg Orange Doughnuts
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Ingredients
11
Count
Nutrition
3399
Calories
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Ingredients:

Directions:

  1. Cream butter in a large mixing bowl; gradually add 1 cup sugar, beating well. Add eggs, rind, and juice; beat well.
  2. Sift together flour, baking powder, and salt; add to creamed mixture alternately with milk, beginning and ending with flour mixture.
  3. Place dough on a floured surface; roll to 1/4-inch thickness. Cut dough with a floured doughnut cutter.
  4. Drop doughnuts 3 to 4 at a time into deep, hot oil (375°). Cook 1 minute or until golden brown on one side; turn and cook 1 minute on other side. Drain well. Roll doughnuts in additional sugar; serve warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3398.61 Kcal (14229 kJ)
Calories from fat 549.16 Kcal
% Daily Value*
Total Fat 61.02g 94%
Cholesterol 454.27mg 151%
Sodium 2588.46mg 108%
Potassium 2818.29mg 60%
Total Carbs 621.19g 207%
Sugars 134.58g 538%
Dietary Fiber 19.28g 77%
Protein 82.44g 165%
Vitamin C 29.2mg 49%
Vitamin A 0.6mg 19%
Iron 9.2mg 51%
Calcium 1118mg 112%
Amount Per 100 g
Calories 280.06 Kcal (1173 kJ)
Calories from fat 45.25 Kcal
% Daily Value*
Total Fat 5.03g 94%
Cholesterol 37.43mg 151%
Sodium 213.3mg 108%
Potassium 232.24mg 60%
Total Carbs 51.19g 207%
Sugars 11.09g 538%
Dietary Fiber 1.59g 77%
Protein 6.79g 165%
Vitamin C 2.4mg 49%
Iron 0.8mg 51%
Calcium 92.1mg 112%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 72.3
    Points
  • 89
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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