Four-Layer Cheese Spread Recipe

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Four-Layer Cheese Spread
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Ingredients:

Directions:

  1. In a small bowl, combine 4 oz. cream cheese and chopped spinach. In another bowl, combine chutney and remaining cream cheese. In a large bowl, combine cheddar cheese, mayonnaise, pecans, onion and hot pepper sauce.
  2. Line a 3-cup bowl with plastic wrap. Spread half of the cheddar cheese mixture in prepared bowl. Layer with the spinach and chutney mixtures. Top with remaining cheddar cheese mixture. Cover and refrigerate overnight.
  3. Unmold onto a serving plate; garnish with additional spinach. Serve with crackers and vegetables. Yield: about 3 cups.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 92.44 Kcal (387 kJ)
Calories from fat 84.92 Kcal
% Daily Value*
Total Fat 9.44g 15%
Cholesterol 6.36mg 2%
Sodium 60.33mg 3%
Potassium 34.07mg 1%
Total Carbs 1.33g 0%
Sugars 0.74g 3%
Dietary Fiber 0.5g 2%
Protein 1.25g 3%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 23.3mg 2%
Amount Per 100 g
Calories 527.36 Kcal (2208 kJ)
Calories from fat 484.44 Kcal
% Daily Value*
Total Fat 53.83g 15%
Cholesterol 36.28mg 2%
Sodium 344.17mg 3%
Potassium 194.39mg 1%
Total Carbs 7.57g 0%
Sugars 4.23g 3%
Dietary Fiber 2.86g 2%
Protein 7.14g 3%
Vitamin C 2.3mg 1%
Iron 1mg 1%
Calcium 132.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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