Fluted Kisses Cups With Peanut Butter Filling Recipe

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Fluted Kisses Cups With Peanut Butter Filling
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Ingredients:

Directions:

  1. Line small muffin cups (1 3/4 inches diameter) with small paper bake cups. Remove wrappers from chocolate.
  2. Place 48 chocolates in small microwave-safe bowl. Microwave on high 1 minute; stir. Microwave an additional 10 seconds at a time, stirring after each time, just until chocolate is melted. Using a small brush, coat inside of paper cups with melted chocolate.
  3. Refrigerate 20 minutes coating any thin spots. Refrigerate until firm, preferably overnight. Gently peel paper from chocolate cups.
  4. Beat peanut butter, powdered sugar, and butter in a small bowl until smooth. Spoon into chocolate cups. Before serving, top each cup with a chocolate piece (Kiss). Cover, store in refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 736.62 Kcal (3084 kJ)
Calories from fat 316.04 Kcal
% Daily Value*
Total Fat 35.12g 54%
Cholesterol 136.27mg 45%
Sodium 238.12mg 10%
Potassium 307.93mg 7%
Total Carbs 60.15g 20%
Sugars 13.92g 56%
Dietary Fiber 4.33g 17%
Protein 49.3g 99%
Vitamin A 0.3mg 11%
Iron 2.7mg 15%
Calcium 22.8mg 2%
Amount Per 100 g
Calories 1743.39 Kcal (7299 kJ)
Calories from fat 747.99 Kcal
% Daily Value*
Total Fat 83.11g 54%
Cholesterol 322.52mg 45%
Sodium 563.56mg 10%
Potassium 728.79mg 7%
Total Carbs 142.37g 20%
Sugars 32.94g 56%
Dietary Fiber 10.25g 17%
Protein 116.68g 99%
Vitamin A 0.8mg 11%
Iron 6.3mg 15%
Calcium 54mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 20
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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