Florentine Sundae Recipe

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Florentine Sundae
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Ingredients:

Directions:

  1. Place a pineapple slice in the bottom of four dessert dishes. Top with a scoop or two of sherbet. Sprinkle with grated chocolate, nuts and coconut. Serve immediately. Yield: 4 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.85 Kcal (372 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.07mg 0%
Potassium 334.57mg 7%
Total Carbs 22.73g 8%
Sugars 17.19g 69%
Dietary Fiber 3.67g 15%
Protein 1.87g 4%
Vitamin C 96mg 160%
Calcium 73.1mg 7%
Amount Per 100 g
Calories 47.49 Kcal (199 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 0.04mg 0%
Potassium 178.84mg 7%
Total Carbs 12.15g 8%
Sugars 9.19g 69%
Dietary Fiber 1.96g 15%
Protein 1g 4%
Vitamin C 51.3mg 160%
Calcium 39.1mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1
    Points
  • 2
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

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