Fat-Free Chocolate Mocha Cake Recipe

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Fat-Free Chocolate Mocha Cake
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Ingredients:

  • 1 1/2 cups flour
  • 1 1/3 cups sugar
  • 1 1/4 tsp baking soda
  • 3/4 tsp baking powder
  • 1/2 tsp salt
  • 1/2 cup skim milk
  • 1/3 cup corn syrup

Directions:

  1. Preheat oven to 350 degrees F.
  2. Spray a 9 inch square pan with nonstick spray.
  3. Combine dry ingredients in a large bowl.
  4. In a small bowl, whisk wet ingredients together.
  5. Blend well.
  6. Add liquids to dry ingredients, whisking until smooth.
  7. Bake 35-40 minutes, or until done.
  8. Cool completely.
  9. Frost, if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 157.07 Kcal (658 kJ)
Calories from fat 28.19 Kcal
% Daily Value*
Total Fat 3.13g 5%
Cholesterol 0.15mg 0%
Sodium 509.53mg 21%
Potassium 110.3mg 2%
Total Carbs 30.81g 10%
Sugars 15.54g 62%
Dietary Fiber 2.14g 9%
Protein 3.04g 6%
Vitamin C 0.1mg 0%
Iron 1.2mg 6%
Calcium 71.7mg 7%
Amount Per 100 g
Calories 236.22 Kcal (989 kJ)
Calories from fat 42.39 Kcal
% Daily Value*
Total Fat 4.71g 5%
Cholesterol 0.23mg 0%
Sodium 766.3mg 21%
Potassium 165.88mg 2%
Total Carbs 46.34g 10%
Sugars 23.36g 62%
Dietary Fiber 3.22g 9%
Protein 4.57g 6%
Vitamin C 0.1mg 0%
Iron 1.7mg 6%
Calcium 107.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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