Fantastic Pumpkin Streusel Cake! Recipe

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Fantastic Pumpkin Streusel Cake!
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Ingredients:

Directions:

  1. Set oven to 350 degrees.
  2. Grease and flour a 12-cup Bundt cake pan.
  3. To make streusel: Mix all streusel ingredients together; set aside.
  4. To make cake: In a bowl, beat butter with the sugar on medium speed with an electric mixer, until light and creamy.
  5. Add eggs two at a time, beating well after each addition.
  6. Beat in pumpkin puree, sour cream and vanilla.
  7. In a bowl, sift together the flour, baking soda, cinnamon and salt.
  8. Gradually add in the flour mixture until blended on low speed of mixer.
  9. Spread half of the pumpkin batter into prepared Bundt pan.
  10. Sprinkle with the streusel mixture over the top of batter (making sure the streusel does not touch sides of pan).
  11. Top with remaining cake batter, making sure that the cake batter covers to sides of pan.
  12. Bake for 50-55 minutes, or until cake tests done.
  13. Dust with icing sugar just before serving, if desired.
  14. Note: if you are layering the cake twice with the streusel mix, the cake should bake a little longer, also watch that the cake batter does not run over sides of pan, as when you layer twice, the cake tends to rise higher.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 567.45 Kcal (2376 kJ)
Calories from fat 266.16 Kcal
% Daily Value*
Total Fat 29.57g 45%
Cholesterol 110.38mg 37%
Sodium 1284.27mg 54%
Potassium 177.04mg 4%
Total Carbs 69.4g 23%
Sugars 28.58g 114%
Dietary Fiber 4.61g 18%
Protein 8.04g 16%
Vitamin C 0.5mg 1%
Vitamin A 0.2mg 7%
Iron 2.8mg 16%
Calcium 182.4mg 18%
Amount Per 100 g
Calories 323.34 Kcal (1354 kJ)
Calories from fat 151.66 Kcal
% Daily Value*
Total Fat 16.85g 45%
Cholesterol 62.9mg 37%
Sodium 731.79mg 54%
Potassium 100.88mg 4%
Total Carbs 39.55g 23%
Sugars 16.28g 114%
Dietary Fiber 2.63g 18%
Protein 4.58g 16%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 7%
Iron 1.6mg 16%
Calcium 103.9mg 18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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