Evaporated Milk Recipe

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Evaporated Milk
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Ingredients:

  • 1 1/2 cups warm water
  • 2 tbsp butter

Directions:

  1. Mix powdered milk and warm water together.
  2. Add butter.
  3. In a small pan, heat mixture together.
  4. Beat well, cool, and store in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.75 Kcal (585 kJ)
Calories from fat 86.35 Kcal
% Daily Value*
Total Fat 9.59g 15%
Cholesterol 30.87mg 10%
Sodium 80.85mg 3%
Potassium 284.87mg 6%
Total Carbs 8.11g 3%
Sugars 8.11g 32%
Protein 5.59g 11%
Vitamin C 1.9mg 3%
Calcium 201.6mg 20%
Amount Per 100 g
Calories 163.8 Kcal (686 kJ)
Calories from fat 101.21 Kcal
% Daily Value*
Total Fat 11.25g 15%
Cholesterol 36.18mg 10%
Sodium 94.77mg 3%
Potassium 333.9mg 6%
Total Carbs 9.5g 3%
Sugars 9.5g 32%
Protein 6.56g 11%
Vitamin C 2.3mg 3%
Vitamin A 0.1mg 2%
Calcium 236.3mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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