Directions:
- Cream butter and sugar.
- Add eggs and vanilla.
- Add salt and baking powder.
- Add flour.
- Chill for 1 hour.
- Roll out about 1/2 inch thick and cut out cute shapes.
- Bake at 350 for 8-10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 456.06 Kcal (1909 kJ) | ||
| Calories from fat | 330.08 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.68g | 56% | |
|---|---|---|---|
| Cholesterol | 173.35mg | 58% | |
| Sodium | 619.06mg | 26% | |
| Potassium | 168.32mg | 4% | |
| Total Carbs | 30.88g | 10% | |
| Sugars | 29.47g | 118% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 3.29g | 7% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.5mg | 3% | |
| Calcium | 77.4mg | 8% | |
| Amount Per 100 g | |||
| Calories | 466.14 Kcal (1952 kJ) | ||
| Calories from fat | 337.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.49g | 56% | |
|---|---|---|---|
| Cholesterol | 177.18mg | 58% | |
| Sodium | 632.75mg | 26% | |
| Potassium | 172.04mg | 4% | |
| Total Carbs | 31.56g | 10% | |
| Sugars | 30.12g | 118% | |
| Dietary Fiber | 0.03g | 0% | |
| Protein | 3.36g | 7% | |
| Vitamin A | 0.4mg | 14% | |
| Iron | 0.6mg | 3% | |
| Calcium | 79.1mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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