Directions:
- Combine cake mix, water, egg and flour. Blend on low speed. Beat two minutes at medium speed.
- Place a small amount of butter or margarine in each cup of Aebleskiver Pan. Heat pan slightly; fill cups 2/3 full with batter.
- Cook until bubbly; turn carefully with fork and finish baking on the other side.
- Remove from pan and place on paper towels.
- Sprinkle confectioners' sugar on top. If desired, serve with a favorite strawberry or blueberry sauce.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 97.06 Kcal (406 kJ) | ||
| Calories from fat | 34.07 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.79g | 6% | |
|---|---|---|---|
| Cholesterol | 61.38mg | 20% | |
| Sodium | 254.52mg | 11% | |
| Potassium | 43.41mg | 1% | |
| Total Carbs | 12.46g | 4% | |
| Dietary Fiber | 1.07g | 4% | |
| Protein | 3.51g | 7% | |
| Iron | 1mg | 5% | |
| Calcium | 48.3mg | 5% | |
| Amount Per 100 g | |||
| Calories | 103.17 Kcal (432 kJ) | ||
| Calories from fat | 36.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.02g | 6% | |
|---|---|---|---|
| Cholesterol | 65.24mg | 20% | |
| Sodium | 270.54mg | 11% | |
| Potassium | 46.14mg | 1% | |
| Total Carbs | 13.24g | 4% | |
| Dietary Fiber | 1.14g | 4% | |
| Protein | 3.73g | 7% | |
| Iron | 1mg | 5% | |
| Calcium | 51.3mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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