Easy Oreo Ice Cream Recipe

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Easy Oreo Ice Cream
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Ingredients:

Directions:

  1. Beat whipping cream until thick.
  2. In seperate bowl, beat egg yolks and condensed milk together.
  3. Mix cream into egg mixture.
  4. Fold in crushed oreos.
  5. Freeze.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 641.92 Kcal (2688 kJ)
Calories from fat 314.87 Kcal
% Daily Value*
Total Fat 34.99g 54%
Cholesterol 197.94mg 66%
Sodium 493.09mg 21%
Potassium 60.02mg 1%
Total Carbs 76.01g 25%
Sugars 43.2g 173%
Dietary Fiber 1.2g 5%
Protein 9.24g 18%
Vitamin C 0.5mg 1%
Iron 4mg 22%
Calcium 64.8mg 6%
Amount Per 100 g
Calories 831.09 Kcal (3480 kJ)
Calories from fat 407.67 Kcal
% Daily Value*
Total Fat 45.3g 54%
Cholesterol 256.27mg 66%
Sodium 638.41mg 21%
Potassium 77.7mg 1%
Total Carbs 98.4g 25%
Sugars 55.93g 173%
Dietary Fiber 1.55g 5%
Protein 11.96g 18%
Vitamin C 0.6mg 1%
Iron 5.1mg 22%
Calcium 83.9mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.5
    Points
  • 18
    PointsPlus

Good Points

  • saturated fat free

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