Directions:
- Mix the eggnog, whipping cream, and milk together in a bowl, and pour the mixture into the freezer container of an ice cream maker. Freeze according to manufacturer's directions. Once frozen, spoon the ice cream into a container, and freeze 2 hours more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 118.04 Kcal (494 kJ) | ||
| Calories from fat | 72.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.09g | 12% | |
|---|---|---|---|
| Cholesterol | 58.63mg | 20% | |
| Sodium | 52.85mg | 2% | |
| Potassium | 163.8mg | 3% | |
| Total Carbs | 7.06g | 2% | |
| Sugars | 6.61g | 26% | |
| Protein | 4.39g | 9% | |
| Vitamin C | 1.4mg | 2% | |
| Calcium | 129.7mg | 13% | |
| Amount Per 100 g | |||
| Calories | 108.17 Kcal (453 kJ) | ||
| Calories from fat | 66.72 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.41g | 12% | |
|---|---|---|---|
| Cholesterol | 53.73mg | 20% | |
| Sodium | 48.43mg | 2% | |
| Potassium | 150.1mg | 3% | |
| Total Carbs | 6.47g | 2% | |
| Sugars | 6.06g | 26% | |
| Protein | 4.03g | 9% | |
| Vitamin C | 1.3mg | 2% | |
| Calcium | 118.8mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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