Easy Herbed French Bread Recipe

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Easy Herbed French Bread
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Ingredients:

Directions:

  1. Melt butter in saucepan. Add the oil and garlic; sauté until garlic is tender. Remove from heat. Stir in parmesan, chives, and mustard. Cool for 5 minutes or until creamy.
  2. Spread on one side of each slice of bread place. Place buttered side up on ungreased baking sheet and bake at 400°F for 6-8 minutes or broil for 2 to 3 minutes until lightly browned.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 152.27 Kcal (638 kJ)
Calories from fat 119.83 Kcal
% Daily Value*
Total Fat 13.31g 20%
Cholesterol 22.54mg 8%
Sodium 103.56mg 4%
Potassium 25.16mg 1%
Total Carbs 6.32g 2%
Sugars 0.38g 2%
Dietary Fiber 0.28g 1%
Protein 2.42g 5%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 3%
Iron 0.5mg 3%
Calcium 37mg 4%
Amount Per 100 g
Calories 514.01 Kcal (2152 kJ)
Calories from fat 404.49 Kcal
% Daily Value*
Total Fat 44.94g 20%
Cholesterol 76.07mg 8%
Sodium 349.57mg 4%
Potassium 84.94mg 1%
Total Carbs 21.33g 2%
Sugars 1.28g 2%
Dietary Fiber 0.94g 1%
Protein 8.16g 5%
Vitamin C 2.5mg 1%
Vitamin A 0.3mg 3%
Iron 1.7mg 3%
Calcium 124.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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