Easy Cheese Pizza Recipe

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Ingredients:

Serving

Directions:

Set one oven rack to lowest position and another oven rack to the middle position.
Place a rimless baking sheet onto the bottom rack, then set oven to 500 degrees.
Meanwhile roll out the pizza dough into a 12-inch circle then brush with olive oil.
Carefully remove baking sheet from oven (leaving oven temperature to 500 degrees) then slide the dough onto the preheated baking sheet using a spatula as a guide).
Bake crust on BOTTOM RACK for 8 minutes.
After the 8 minutes remove from oven and spread the pizza sauce into an even layer over the crust leaving about a 1/4-inch border.
Top with mozzarella cheese and then sprinkle with Parmesan cheese on top.
Bake MIDDLE OVEN RACK for an additional 10-12 minutes or until crust is golden brown and the cheese melts.
Using a pizza cutter slice into 12 wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	114.72 Kcal (480 kJ)
Calories from fat	50.65 Kcal
		% Daily Value*
Total Fat	5.63g	9%
Cholesterol	11.53mg	4%
Sodium	363.74mg	15%
Potassium	149.27mg	3%
Total Carbs	4.22g	1%
Sugars	0.98g	4%
Dietary Fiber	1.2g	5%
Protein	12.05g	24%
Vitamin C	3.5mg	6%
Iron	0.4mg	2%
Calcium	357.8mg	36%

Amount Per 100 g
Calories	165.06 Kcal (691 kJ)
Calories from fat	72.87 Kcal
		% Daily Value*
Total Fat	8.1g	9%
Cholesterol	16.59mg	4%
Sodium	523.36mg	15%
Potassium	214.77mg	3%
Total Carbs	6.06g	1%
Sugars	1.4g	4%
Dietary Fiber	1.72g	5%
Protein	17.33g	24%
Vitamin C	5mg	6%
Iron	0.5mg	2%
Calcium	514.8mg	36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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