Easy Braunschweiger Ball Recipe

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Easy Braunschweiger Ball
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Ingredients:

Directions:

  1. Use Braunschweiger and cream cheese at room temperature.
  2. Mix first four ingredients together and form a ball.
  3. Refrigerate for 15-20 minutes.
  4. Cover with nuts and serve with crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 430.92 Kcal (1804 kJ)
Calories from fat 362.97 Kcal
% Daily Value*
Total Fat 40.33g 62%
Cholesterol 164.43mg 55%
Sodium 783.36mg 33%
Potassium 265.94mg 6%
Total Carbs 5.56g 2%
Sugars 2.2g 9%
Dietary Fiber 0.55g 2%
Protein 13.78g 28%
Vitamin C 0.7mg 1%
Vitamin A 2.3mg 76%
Iron 6.7mg 37%
Calcium 70mg 7%
Amount Per 100 g
Calories 343.29 Kcal (1437 kJ)
Calories from fat 289.16 Kcal
% Daily Value*
Total Fat 32.13g 62%
Cholesterol 130.99mg 55%
Sodium 624.07mg 33%
Potassium 211.86mg 6%
Total Carbs 4.43g 2%
Sugars 1.76g 9%
Dietary Fiber 0.44g 2%
Protein 10.98g 28%
Vitamin C 0.6mg 1%
Vitamin A 1.8mg 76%
Iron 5.3mg 37%
Calcium 55.8mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.9
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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