Easy Apple Crumble Recipe

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Easy Apple Crumble
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Ingredients:

Directions:

  1. Divide the sliced fruit into 2 equal portions.
  2. Place one portion in a glass baking dish and sprinkle half of the powdered sugar over it, and then cover with the second portion of apples.
  3. In another bowl, run the butter into the flour with your fingertips until it resembles fine bread crumbs.
  4. Stir the remaining sugar into it and mix well.
  5. Sprinkle this crumble mixture evenly over the top of the fruit and press down lightly with your fingertips.
  6. Bake in preheated oven at 175 degrees celcius (347 degrees F) for 55 minutes.
  7. Serve warm with whipped cream or ice cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 343.08 Kcal (1436 kJ)
Calories from fat 129.6 Kcal
% Daily Value*
Total Fat 14.4g 22%
Cholesterol 26.91mg 9%
Sodium 107.67mg 4%
Potassium 344.16mg 7%
Total Carbs 51.18g 17%
Sugars 30.06g 120%
Dietary Fiber 3.54g 14%
Protein 2.91g 6%
Vitamin A 0.1mg 4%
Iron 0.2mg 1%
Calcium 21.2mg 2%
Amount Per 100 g
Calories 170.69 Kcal (715 kJ)
Calories from fat 64.48 Kcal
% Daily Value*
Total Fat 7.16g 22%
Cholesterol 13.39mg 9%
Sodium 53.57mg 4%
Potassium 171.22mg 7%
Total Carbs 25.46g 17%
Sugars 14.96g 120%
Dietary Fiber 1.76g 14%
Protein 1.45g 6%
Vitamin A 0.1mg 4%
Iron 0.1mg 1%
Calcium 10.6mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.4
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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