Directions:
- In a bowl mix together chopped strawberries with 1/2 cup white sugar and 1 Tbsp cornstarch. Stir until sugar is dissolved and strawberries look glossy.
- Transfer to a baking dish.
- In another bowl combine 1/2 cup all-purpose flour, 1/2 cup oats, 1/2 cup brown sugar and 1/3 cup melted butter. Stir until the mixture is crumbly and fluffy.
- Sprinkle all over the strawberries and bake 30-35 min or until strawberries become bubbly in the oven preheated to 375°F Serve with a scoop or two of vanilla ice cream.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 266.5 Kcal (1116 kJ) | ||
| Calories from fat | 75.11 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.35g | 13% | |
|---|---|---|---|
| Cholesterol | 20.13mg | 7% | |
| Sodium | 6.34mg | 0% | |
| Potassium | 207.55mg | 4% | |
| Total Carbs | 46.4g | 15% | |
| Sugars | 30.3g | 121% | |
| Dietary Fiber | 3.1g | 12% | |
| Protein | 3.42g | 7% | |
| Vitamin C | 52.7mg | 88% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.7mg | 4% | |
| Calcium | 34.5mg | 3% | |
| Amount Per 100 g | |||
| Calories | 185.81 Kcal (778 kJ) | ||
| Calories from fat | 52.37 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 13% | |
|---|---|---|---|
| Cholesterol | 14.04mg | 7% | |
| Sodium | 4.42mg | 0% | |
| Potassium | 144.71mg | 4% | |
| Total Carbs | 32.35g | 15% | |
| Sugars | 21.13g | 121% | |
| Dietary Fiber | 2.16g | 12% | |
| Protein | 2.39g | 7% | |
| Vitamin C | 36.7mg | 88% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.5mg | 4% | |
| Calcium | 24.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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