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Easy 2-Layer Blueberry Cake Recipe

Easy 2-Layer Blueberry Cake Recipe

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Ingredients:

Serving

1 (18 oz) package french vanilla cake mix
3 eggs (or as called for by your cake mix)
1/3 cup oil (or as called for by your cake mix)
1 1/3 cups water (or as called for by your cake mix)
berry blue gelatin mix
1 1/4 cups water
3/4 cup sour cream
3/4 cup powdered sugar
8 oz cool whip topping
1 1/2 cups blueberries
2 white chocolate baking squares
1 -2 drop blue food coloring

Directions:

Bake two 9 round cakes in preheated oven as directed on package.
When done, loosen edges with knife and let cool for 15 minutes.
Meanwhile, bring 1 cup of water to a boil, remove from heat and stir in the jello, then add the 1/4 cup of water and mix well.
Poke cakes several times with fork and evenly pour the jello mix over the top of both cakes.
Cover loosely and refrigerate at least 4 hours.
When cake is ready to be frosted, combine the sour cream and the powdered sugar, mix well and then gently mix in the cool whip.
Dip bottoms of cake pans into warm water for 10-15 seconds, and remove cakes.
Set one cake down on serving tray and add about 1 cup of the frosting, carefully spread over the top.
Add a layer of blueberries and top with the second cake.
Use the remaining frosting and frost the top and sides of the cake.
Add your desired amount of blueberries on top.
Microwave the white bakers chocolate as directed on package and add the blue food coloring.
Drizzle over top of cake, and Enjoy :0).
Keep leftovers refrigerated!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	351.84 Kcal (1473 kJ)
Calories from fat	214.72 Kcal
		% Daily Value*
Total Fat	23.86g	37%
Cholesterol	68.23mg	23%
Sodium	258.78mg	11%
Potassium	541.17mg	12%
Total Carbs	31.4g	10%
Sugars	18.23g	73%
Dietary Fiber	0.37g	1%
Protein	4.61g	9%
Vitamin C	2.2mg	4%
Iron	0.2mg	1%
Calcium	61.2mg	6%

Amount Per 100 g
Calories	218.42 Kcal (914 kJ)
Calories from fat	133.3 Kcal
		% Daily Value*
Total Fat	14.81g	37%
Cholesterol	42.36mg	23%
Sodium	160.65mg	11%
Potassium	335.96mg	12%
Total Carbs	19.5g	10%
Sugars	11.32g	73%
Dietary Fiber	0.23g	1%
Protein	2.86g	9%
Vitamin C	1.4mg	4%
Iron	0.2mg	1%
Calcium	38mg	6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.