Directions:
- Bring water and beer to a boil.
- Add shrimp, cover and immediately remove from heat.
- Leave lid on for 7 minutes, drain shrimp and plunge into ice water to stop cooking.
- Serve cold.
- The shrimp come out so sweet and tender!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 17.27 Kcal (72 kJ) | ||
| Calories from fat | 2.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.31g | 0% | |
|---|---|---|---|
| Cholesterol | 26.77mg | 9% | |
| Sodium | 40.3mg | 2% | |
| Potassium | 35.6mg | 1% | |
| Total Carbs | 0.14g | 0% | |
| Protein | 3.31g | 7% | |
| Vitamin C | 0.3mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 21.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 7.34 Kcal (31 kJ) | ||
| Calories from fat | 1.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.13g | 0% | |
|---|---|---|---|
| Cholesterol | 11.38mg | 9% | |
| Sodium | 17.13mg | 2% | |
| Potassium | 15.13mg | 1% | |
| Total Carbs | 0.06g | 0% | |
| Protein | 1.41g | 7% | |
| Vitamin C | 0.1mg | 1% | |
| Iron | 0.1mg | 2% | |
| Calcium | 9.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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