Fill prepared crust with washed berries.
Melt jelly in saucepan and pour over the berries in the crust.
Spread sour cream over the top and chill in refrigerator for at least 2 hours but not much longer because the sour cream will separate.
Serve!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	199.26 Kcal (834 kJ)
Calories from fat	73.3 Kcal
		% Daily Value*
Total Fat	8.14g	13%
Cholesterol	1.65mg	1%
Sodium	148.68mg	6%
Potassium	82.47mg	2%
Total Carbs	29.83g	10%
Sugars	13.26g	53%
Dietary Fiber	1.6g	6%
Protein	2.21g	4%
Vitamin C	5mg	8%
Iron	0.9mg	5%
Calcium	18.5mg	2%

Amount Per 100 g
Calories	223.18 Kcal (934 kJ)
Calories from fat	82.1 Kcal
		% Daily Value*
Total Fat	9.12g	13%
Cholesterol	1.85mg	1%
Sodium	166.53mg	6%
Potassium	92.37mg	2%
Total Carbs	33.41g	10%
Sugars	14.85g	53%
Dietary Fiber	1.79g	6%
Protein	2.47g	4%
Vitamin C	5.6mg	8%
Iron	1mg	5%
Calcium	20.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

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savory
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