Dutch Cheese Wafers Recipe

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Dutch Cheese Wafers
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  1. Cream together cream cheese, butter, sugar and vanilla.
  2. Sift flour, baking powder and salt together.
  3. Add to creamed mixture.
  4. Chill 45 minutes.
  5. Form mixture into balls (teaspoon).
  6. Press thumb in centre of ball and place cherry in depression.
  7. Bake at 350°F on ungreased cookie sheet 12 minutes or until cookies are slightly golden.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 367.56 Kcal (1539 kJ)
Calories from fat 198.5 Kcal
% Daily Value*
Total Fat 22.06g 34%
Cholesterol 45.87mg 15%
Sodium 671.92mg 28%
Potassium 284.16mg 6%
Total Carbs 39.84g 13%
Sugars 13.23g 53%
Dietary Fiber 3.29g 13%
Protein 3.87g 8%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 6%
Iron 1.7mg 10%
Calcium 158.5mg 16%
Amount Per 100 g
Calories 366.49 Kcal (1534 kJ)
Calories from fat 197.92 Kcal
% Daily Value*
Total Fat 21.99g 34%
Cholesterol 45.73mg 15%
Sodium 669.96mg 28%
Potassium 283.33mg 6%
Total Carbs 39.73g 13%
Sugars 13.19g 53%
Dietary Fiber 3.28g 13%
Protein 3.86g 8%
Vitamin C 1.7mg 3%
Vitamin A 0.2mg 6%
Iron 1.7mg 10%
Calcium 158.1mg 16%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
  • 10

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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