Directions:
- Place popped popcorn into a very large bowl, removing any unpopped kernels.
- In a medium microwave-safe bowl, combine sweetened condensed milk, brown sugar, crumbled candy bar and pudding mix; stir.
- Microwave on high 1-1/2 minutes or until boiling; stir.
- Cook on high 30 seconds, stir (mixture should be thickened).
- Pour over popped popcorn, mix until well coated.
- Form a ball with your hands that have been sprayed with non-stick cooking spray.
- Roll in graham cracker crumbs, if desired.
- Place on parchment paper or waxed paper; let stand at least 1 hour (they become less sticky as they stand).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 212.29 Kcal (889 kJ) | ||
| Calories from fat | 41.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.61g | 7% | |
|---|---|---|---|
| Sodium | 230.24mg | 10% | |
| Potassium | 83.93mg | 2% | |
| Total Carbs | 42.47g | 14% | |
| Sugars | 28.89g | 116% | |
| Dietary Fiber | 1.85g | 7% | |
| Protein | 2.01g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 10.5mg | 350% | |
| Iron | 0.5mg | 3% | |
| Calcium | 55.8mg | 6% | |
| Amount Per 100 g | |||
| Calories | 321.87 Kcal (1348 kJ) | ||
| Calories from fat | 62.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.98g | 7% | |
|---|---|---|---|
| Sodium | 349.1mg | 10% | |
| Potassium | 127.25mg | 2% | |
| Total Carbs | 64.4g | 14% | |
| Sugars | 43.81g | 116% | |
| Dietary Fiber | 2.81g | 7% | |
| Protein | 3.04g | 4% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 15.9mg | 350% | |
| Iron | 0.8mg | 3% | |
| Calcium | 84.6mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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