Peanut Butter Popcorn Recipe

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Ingredients:

Serving

2 (3.5 oz) packages microwave popcorn, popped
1/2 cup margarine
3/4 cup brown sugar
1/4 cup peanut butter
20 large marshmallows

Directions:

Pour popcorn into a large bowl. In a glass or plastic bowl, combine the margarine, brown sugar, and marshmallows. Cook at 1 minute intervals in the microwave, stirring between each time, until the mixture is melted and smooth. Stir in the peanut butter until well blended. Pour the melted mixture over the popcorn, and stir quickly to coat the corn before it cools.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	326.15 Kcal (1366 kJ)
Calories from fat	167.77 Kcal
		% Daily Value*
Total Fat	18.64g	29%
Sodium	96.82mg	4%
Potassium	103.85mg	2%
Total Carbs	39.9g	13%
Sugars	31.09g	124%
Dietary Fiber	1.21g	5%
Protein	2.79g	6%
Vitamin A	0.1mg	5%
Iron	0.5mg	3%
Calcium	22mg	2%

Amount Per 100 g
Calories	479.89 Kcal (2009 kJ)
Calories from fat	246.86 Kcal
		% Daily Value*
Total Fat	27.43g	29%
Sodium	142.45mg	4%
Potassium	152.8mg	2%
Total Carbs	58.71g	13%
Sugars	45.75g	124%
Dietary Fiber	1.78g	5%
Protein	4.11g	6%
Vitamin A	0.2mg	5%
Iron	0.7mg	3%
Calcium	32.4mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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