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Dulce De Leche Cheesecake Recipe

Dulce De Leche Cheesecake Recipe

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Ingredients:

Serving

1 quart whole milk
2 cups sugar
1/4 tsp baking soda
1 pinch cinnamon
8 oz cream cheese, at room temperature
3 large eggs
1 tsp vanilla
1/2 cup heavy cream
1 cup dulce de leche

Directions:

SAUCE Combine ingredients in a large heavy saucepan.
Place over medium heat and cook without stirring until mixture boils, 15 to 20 minutes.
Briefly remove from heat.
Reduce heat to low and cook, stirring frequently with a wooden spoon, 45 minutes to 1 hour.
When mixture becomes a caramel color and is think enough that you can see the bottom of the pan as you stir, remove it from heat.
Use at room temperature or cover and refrigerate.
Yield: 2 cups CHEESECAKE Preheat oven to 325 degrees.
Place cream cheese in food processor and process until soft.
With Machine running, drop in eggs, followed by heavy cream, vanilla then dulce de leche.
Place mixture in 9 inch pie dish.
Put dish in a large pan and add hot water until it comes halfway up the side of pie dish.
Place in oven and bake about an hour or until cake tester comes out clean and top is fairly firm.
Let rest one hour, then serve at once, or refrigerate, but remove from refrigerator one half- hour before serving.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	429.18 Kcal (1797 kJ)
Calories from fat	152.52 Kcal
		% Daily Value*
Total Fat	16.95g	26%
Cholesterol	124.67mg	42%
Sodium	260.89mg	11%
Potassium	396.12mg	8%
Total Carbs	58.65g	20%
Sugars	55.43g	222%
Dietary Fiber	0.02g	0%
Protein	10.62g	21%
Vitamin C	1.2mg	2%
Iron	0.4mg	2%
Calcium	288.6mg	29%

Amount Per 100 g
Calories	174.63 Kcal (731 kJ)
Calories from fat	62.06 Kcal
		% Daily Value*
Total Fat	6.9g	26%
Cholesterol	50.73mg	42%
Sodium	106.15mg	11%
Potassium	161.18mg	8%
Total Carbs	23.86g	20%
Sugars	22.55g	222%
Dietary Fiber	0.01g	0%
Protein	4.32g	21%
Vitamin C	0.5mg	2%
Iron	0.2mg	2%
Calcium	117.4mg	29%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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