Dr Pepper Cake Recipe

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Dr Pepper Cake
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Ingredients:

Directions:

  1. Turn oven to 350 degrees.
  2. Grease a bundt pan.
  3. Mix all ingredients together and pour into bundt pan.
  4. Bake for one hour.
  5. After cake cools , pour glaze over the top. Cut and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 600.6 Kcal (2515 kJ)
Calories from fat 251.08 Kcal
% Daily Value*
Total Fat 27.9g 43%
Cholesterol 65.71mg 22%
Sodium 384.79mg 16%
Potassium 491.55mg 10%
Total Carbs 85.47g 28%
Sugars 21.63g 87%
Dietary Fiber 8.27g 33%
Protein 9.99g 20%
Vitamin C 0.2mg 0%
Iron 4mg 22%
Calcium 226.7mg 23%
Amount Per 100 g
Calories 399.77 Kcal (1674 kJ)
Calories from fat 167.12 Kcal
% Daily Value*
Total Fat 18.57g 43%
Cholesterol 43.74mg 22%
Sodium 256.13mg 16%
Potassium 327.19mg 10%
Total Carbs 56.89g 28%
Sugars 14.4g 87%
Dietary Fiber 5.5g 33%
Protein 6.65g 20%
Vitamin C 0.1mg 0%
Iron 2.7mg 22%
Calcium 150.9mg 23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

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