Double Chocolate Peanut Butter Cookies Recipe

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Double Chocolate Peanut Butter Cookies
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Ingredients:

Directions:

  1. In a bowl, cream together butter, sugar and peanut butter; beat in eggs.
  2. Sift together flour, cocoa powder, baking powder, baking soda and salt; mix well with creamed mixture.
  3. On piece of waxed paper, form dough into a 2-inch diameter log.
  4. Chill, wrapped in waxed paper and foil, for 2 hours.
  5. Cut the log into 1/4-inch slices and bake 1 inch apart on ungreased baking sheet in a preheated 350°F oven for 10-12 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1160.29 Kcal (4858 kJ)
Calories from fat 701.38 Kcal
% Daily Value*
Total Fat 77.93g 120%
Cholesterol 184.51mg 62%
Sodium 1192.91mg 50%
Potassium 912.03mg 19%
Total Carbs 116.3g 39%
Sugars 59.59g 238%
Dietary Fiber 15.04g 60%
Protein 21.36g 43%
Vitamin A 0.4mg 14%
Iron 7.4mg 41%
Calcium 240.4mg 24%
Amount Per 100 g
Calories 451.65 Kcal (1891 kJ)
Calories from fat 273.02 Kcal
% Daily Value*
Total Fat 30.34g 120%
Cholesterol 71.82mg 62%
Sodium 464.35mg 50%
Potassium 355.02mg 19%
Total Carbs 45.27g 39%
Sugars 23.2g 238%
Dietary Fiber 5.86g 60%
Protein 8.31g 43%
Vitamin A 0.2mg 14%
Iron 2.9mg 41%
Calcium 93.6mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 28.9
    Points
  • 33
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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