Domino Brownies Recipe

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Domino Brownies
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Ingredients:

Directions:

  1. In a large bowl, cream butter and sugars until light and fluffy. Add eggs, one at a time, beating well after each addition. Beat in vanilla. Combine flour and baking powder; add to creamed mixture just until moistened.
  2. Press into a greased 13-in. x 9-in. baking pan. Bake at 350° for 8-10 minutes or until lightly browned.
  3. Meanwhile, melt butter in a large saucepan over medium heat. Remove from the heat; stir in sugar and vanilla. Add eggs, one at a time, stirring well after each addition. Combine the flour, cocoa, baking powder and salt; stir into butter mixture just until combined. Spread over warm blond layer.
  4. Bake for 20-25 minutes or until a toothpick inserted near the center comes out clean (do not overbake). Cool on a wire rack.
  5. Cut into 36 rectangles (3-1/4 in. x 1 in.). With decorating gel, draw a line dividing each rectangle in half widthwise; attach baking bits with dabs of decorating gel to resemble dominoes. Yield: 3 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 139.69 Kcal (585 kJ)
Calories from fat 58.92 Kcal
% Daily Value*
Total Fat 6.55g 10%
Cholesterol 40.17mg 13%
Sodium 107.21mg 4%
Potassium 47.1mg 1%
Total Carbs 16.91g 6%
Sugars 8.97g 36%
Dietary Fiber 1.38g 6%
Protein 3.25g 7%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 19.2mg 2%
Amount Per 100 g
Calories 353.38 Kcal (1480 kJ)
Calories from fat 149.05 Kcal
% Daily Value*
Total Fat 16.56g 10%
Cholesterol 101.61mg 13%
Sodium 271.22mg 4%
Potassium 119.14mg 1%
Total Carbs 42.78g 6%
Sugars 22.7g 36%
Dietary Fiber 3.49g 6%
Protein 8.23g 7%
Vitamin A 0.2mg 2%
Iron 1.5mg 3%
Calcium 48.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.1
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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