Dimple Dumplings Recipe

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Dimple Dumplings
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Ingredients
6
Count
Nutrition
399
Calories
Total time
15
Minutes
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Ingredients:

  • 3 qts. water
  • 3/4 cup milk
  • 1tsp. dried dillweed
  • pinch of salt
  • pinch of pepper

Directions:

  1. Bring water to a boil in soup pot. Meanwhile,place all the remaining ingredients in a large bowl;mix by hand until well blended. Put a heaping Tbsp. of dough into the boiling water. Repeat till all the dough is used up. Cover the pot tightly;reduce the heat to low and simmer 12-15 mins.,or till the dumplings are shiny white.
  2. Top with butter or your favorite homemade or bottled gravy.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 399.07 Kcal (1671 kJ)
Calories from fat 127.78 Kcal
% Daily Value*
Total Fat 14.2g 22%
Cholesterol 6.83mg 2%
Sodium 1125.98mg 47%
Potassium 291.35mg 6%
Total Carbs 57.94g 19%
Sugars 15.31g 61%
Dietary Fiber 2.38g 10%
Protein 9.67g 19%
Calcium 269.3mg 27%
Amount Per 100 g
Calories 242.8 Kcal (1017 kJ)
Calories from fat 77.74 Kcal
% Daily Value*
Total Fat 8.64g 22%
Cholesterol 4.16mg 2%
Sodium 685.06mg 47%
Potassium 177.26mg 6%
Total Carbs 35.25g 19%
Sugars 9.32g 61%
Dietary Fiber 1.45g 10%
Protein 5.88g 19%
Calcium 163.8mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.7
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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