Different Shrimp Diavolo Recipe

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Different Shrimp Diavolo
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Ingredients:

Directions:

  1. Blanch broccoli in boiling water and drain.
  2. Combine hext 5 ingredients (broth through capers in a small bowl.
  3. In a large skillet heat olive oil and saute shrimp for 1 minute over medium-high heat. Stir broth mixture into skillet and cook, stirring, until sauce is thickened and bubbly and shrimp turn pink (3-4 minutes).
  4. Stir in broccoli and hot sauce and heat through.
  5. Serve over linguine.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 431.71 Kcal (1807 kJ)
Calories from fat 147.89 Kcal
% Daily Value*
Total Fat 16.43g 25%
Cholesterol 41.38mg 14%
Sodium 786.73mg 33%
Potassium 154.19mg 3%
Total Carbs 60.35g 20%
Sugars 1.74g 7%
Dietary Fiber 4.82g 19%
Protein 13.36g 27%
Vitamin C 22.1mg 37%
Iron 2mg 11%
Calcium 45.4mg 5%
Amount Per 100 g
Calories 239.09 Kcal (1001 kJ)
Calories from fat 81.91 Kcal
% Daily Value*
Total Fat 9.1g 25%
Cholesterol 22.92mg 14%
Sodium 435.72mg 33%
Potassium 85.4mg 3%
Total Carbs 33.42g 20%
Sugars 0.97g 7%
Dietary Fiber 2.67g 19%
Protein 7.4g 27%
Vitamin C 12.2mg 37%
Iron 1.1mg 11%
Calcium 25.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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