Dian's Volcano Hot Red Currant & Jalapeno Jelly Recipe

Posted by
Rate It!
Dian's Volcano Hot Red Currant & Jalapeno Jelly
Add your photo!
Count
Calories
Minutes

Ingredients:

  • 6 1/2 cups granulated sugar
  • 1 tsp butter (optional)
  • 1 (3 oz) envelope certo liquid pectin

Directions:

  1. First read the instructions for preparing jars & lids, and hot water bath processing found in the Certo Instructions for Cooked jam & Jelly, and prepare accordingly.
  2. Cut the top off the pouch of pectin and set it upright in a glass for easy use.
  3. Cut the stems off of the Jalapenos and process in your food processer until pulverized into tiny bits. Measure 1 cup and add water if necessary to make 1 cup.
  4. In a large 8 quart stockpot add: 1 Cup chopped Jalapenos, 3 cups Red Currant Juice & sugar. Add butter (it keeps the jelly from foaming).
  5. Bring mixture to a full rolling boil, stirring constantly. A boil that can't be stirred down. Stir in the pectin, stirring constantly. Return to a full boil for exactly 1 minute.
  6. Ladle into prepared jars within 1/8 inch of the tops. Wipe the rims with a damp cloth. Cover with 2 piece lids & screw down tightly. Process according to Altitude Chart in Certo Instructions. Check for seals and refrigerate and jars that don't seal. Enjoy.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 773.08 Kcal (3237 kJ)
Calories from fat 4.31 Kcal
% Daily Value*
Total Fat 0.48g 1%
Cholesterol 1.27mg 0%
Sodium 29.19mg 1%
Potassium 46.79mg 1%
Total Carbs 199.69g 67%
Sugars 199.17g 797%
Dietary Fiber 0.53g 2%
Protein 0.18g 0%
Vitamin C 20.8mg 35%
Calcium 3.9mg 0%
Amount Per 100 g
Calories 85.9 Kcal (360 kJ)
Calories from fat 0.48 Kcal
% Daily Value*
Total Fat 0.05g 1%
Cholesterol 0.14mg 0%
Sodium 3.24mg 1%
Potassium 5.2mg 1%
Total Carbs 22.19g 67%
Sugars 22.13g 797%
Dietary Fiber 0.06g 2%
Protein 0.02g 0%
Vitamin C 2.3mg 35%
Calcium 0.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 15.4
    Points
  • 22
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • sodium free,
  • cholesterol free

Bad Points

  • High in Sugar

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top