Dessert Puff Pastry Recipe

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Ingredients:

Serving

1 cup water
1/2 cup butter (1 stick)
1 cup flour
1/2 cup sugar
4 eggs
1 tsp vanilla

Directions:

1. Bring the water to a boil in a large pot over the stove. (You'll be adding the rest of the ingredients to this pot.).
2. Add the butter and allow it to melt completely.
3. Turn off heat and mix in flour and sugar, followed by eggs and vanilla.
4. Transfer dough into pastry bag (or plastic sandwich bag with 1/4 inch cut off bottom corner).
5. Squeeze dough onto well greased cookie sheet. Form thick lines or dots.
6. Bake 20-25 minutes at 395 degrees. Watch for the top to tan. They should be light brown for the best texture.
7. Wait to cool before filling and/or frosting.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	376.23 Kcal (1575 kJ)
Calories from fat	210.44 Kcal
		% Daily Value*
Total Fat	23.38g	36%
Cholesterol	149.79mg	50%
Sodium	600.8mg	25%
Potassium	95.15mg	2%
Total Carbs	35.23g	12%
Sugars	9.89g	40%
Dietary Fiber	2.76g	11%
Protein	7.16g	14%
Vitamin A	0.2mg	6%
Iron	2.2mg	12%
Calcium	98.8mg	10%

Amount Per 100 g
Calories	272.86 Kcal (1142 kJ)
Calories from fat	152.62 Kcal
		% Daily Value*
Total Fat	16.96g	36%
Cholesterol	108.64mg	50%
Sodium	435.73mg	25%
Potassium	69.01mg	2%
Total Carbs	25.55g	12%
Sugars	7.17g	40%
Dietary Fiber	2g	11%
Protein	5.19g	14%
Vitamin A	0.1mg	6%
Iron	1.6mg	12%
Calcium	71.7mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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