Directions:
- Mix the meat and seasonings egg and bread.
- Form oval patties in cast iron or oven proof skillet.
- Brown formed patties on each side.
- Don't cook all the way through.
- Add water and gravy mix and mushrooms if you want to.
- Put in 425° oven for 30 minutes until patties are cooked and gravy is thick.
- Check several times to make sure you don't need to add water.
- All ovens are different mine is old and slow-lol.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 396.16 Kcal (1659 kJ) | ||
| Calories from fat | 129.86 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.43g | 22% | |
|---|---|---|---|
| Cholesterol | 78.55mg | 26% | |
| Sodium | 1192.36mg | 50% | |
| Potassium | 282.27mg | 6% | |
| Total Carbs | 46.47g | 15% | |
| Sugars | 7.42g | 30% | |
| Dietary Fiber | 2.01g | 8% | |
| Protein | 20.12g | 40% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 4.2mg | 23% | |
| Calcium | 232.5mg | 23% | |
| Amount Per 100 g | |||
| Calories | 159.71 Kcal (669 kJ) | ||
| Calories from fat | 52.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.82g | 22% | |
|---|---|---|---|
| Cholesterol | 31.66mg | 26% | |
| Sodium | 480.68mg | 50% | |
| Potassium | 113.79mg | 6% | |
| Total Carbs | 18.73g | 15% | |
| Sugars | 2.99g | 30% | |
| Dietary Fiber | 0.81g | 8% | |
| Protein | 8.11g | 40% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 1.7mg | 23% | |
| Calcium | 93.7mg | 23% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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