Dandy Cookies Recipe

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Dandy Cookies
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Ingredients
11
Count
Nutrition
2119
Calories
Total time
22
Minutes
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Ingredients:

  • 1/2 cup shortening
  • 1/4 cup white sugar , plus
  • 2 tbsp white sugar
  • 1/4 cup brown sugar , plus
  • 2 tbsp brown sugar
  • 1/2 tsp vanilla
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1 egg
  • 1/4 cup dandelion flowers
  • 1 1/2 cups all-purpose flour

Directions:

  1. Mix together the sugars + shortening until creamy.
  2. Add vanilla and egg and beat well.
  3. Mix all dry ingredients including petals.
  4. Drop by spoonfuls or roll into balls about 1/2 inch diameter on ungreased cookie sheet. 375* for about 7 minutes or til golden brown.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2118.52 Kcal (8870 kJ)
Calories from fat 978.98 Kcal
% Daily Value*
Total Fat 108.78g 167%
Cholesterol 163.68mg 55%
Sodium 1298.77mg 54%
Potassium 364.2mg 8%
Total Carbs 261.94g 87%
Sugars 117.34g 469%
Dietary Fiber 5.63g 23%
Protein 24.47g 49%
Iron 3.5mg 19%
Calcium 115.4mg 12%
Amount Per 100 g
Calories 460.43 Kcal (1928 kJ)
Calories from fat 212.77 Kcal
% Daily Value*
Total Fat 23.64g 167%
Cholesterol 35.57mg 55%
Sodium 282.27mg 54%
Potassium 79.15mg 8%
Total Carbs 56.93g 87%
Sugars 25.5g 469%
Dietary Fiber 1.22g 23%
Protein 5.32g 49%
Iron 0.8mg 19%
Calcium 25.1mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 50.6
    Points
  • 58
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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