Dalmation Bark Recipe

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Dalmation Bark
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Ingredients:

Directions:

  1. Line a 9 x 13 pan with foil, letting some hang over on the sides.
  2. Pour in white chocolate chips and heat in oven at 150 degrees for about 5-10 minutes or until chips are shiny. Using a heat proof spatula, spread chips evenly until smooth. Sprinkle with chocolate chips, creating an even pattern like a dalmation's spots. Gently tap pan to settle the chips into the white chocolate.
  3. Let come to room temperature and then chill for 2 hours. Remove from pan, discard foil and break into pieces.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1745.52 Kcal (7308 kJ)
Calories from fat 798.53 Kcal
% Daily Value*
Total Fat 88.73g 137%
Cholesterol 2.96mg 1%
Sodium 975.98mg 41%
Potassium 800.3mg 17%
Total Carbs 233.05g 78%
Dietary Fiber 1.77g 7%
Protein 18.34g 37%
Iron 7.1mg 39%
Calcium 188.1mg 19%
Amount Per 100 g
Calories 491.83 Kcal (2059 kJ)
Calories from fat 225 Kcal
% Daily Value*
Total Fat 25g 137%
Cholesterol 0.83mg 1%
Sodium 275mg 41%
Potassium 225.5mg 17%
Total Carbs 65.67g 78%
Dietary Fiber 0.5g 7%
Protein 5.17g 37%
Iron 2mg 39%
Calcium 53mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 41.9
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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