Directions:
- Combine the vegetable oil, honey, curry, and bay leaf in a small saucepan over low heat; cook mixture 2 minutes or until warm. Remove from heat; let stand for 15 minutes. Discard bay leaf. Add the lemon juice and the remaining ingredients, stirring mixture well with a whisk.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 33.89 Kcal (142 kJ) | ||
| Calories from fat | 20.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.32g | 4% | |
|---|---|---|---|
| Sodium | 97.3mg | 4% | |
| Potassium | 18.75mg | 0% | |
| Total Carbs | 3.77g | 1% | |
| Sugars | 3.27g | 13% | |
| Dietary Fiber | 0.14g | 1% | |
| Protein | 0.08g | 0% | |
| Vitamin C | 3.5mg | 6% | |
| Iron | 0.1mg | 1% | |
| Calcium | 3mg | 0% | |
| Amount Per 100 g | |||
| Calories | 235.3 Kcal (985 kJ) | ||
| Calories from fat | 144.76 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.08g | 4% | |
|---|---|---|---|
| Sodium | 675.51mg | 4% | |
| Potassium | 130.14mg | 0% | |
| Total Carbs | 26.14g | 1% | |
| Sugars | 22.69g | 13% | |
| Dietary Fiber | 0.94g | 1% | |
| Protein | 0.55g | 0% | |
| Vitamin C | 24.5mg | 6% | |
| Iron | 0.8mg | 1% | |
| Calcium | 20.9mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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